Staring at ground beef and canned biscuits in your pantry? You might wonder what to make with hamburger and canned biscuits—but these humble ingredients are actually a culinary powerhouse. This dynamic duo transforms into endless family-friendly meals that won’t strain your budget or your schedule. From crispy-topped casseroles to playful sliders, these staples deliver comfort and creativity in every bite. Ground beef brings protein-rich versatility, while canned biscuits offer fluffy, golden perfection in minutes. Together, they solve weeknight dinner dilemmas with satisfying results. Whether you’re feeding hungry kids, hosting friends, or meal-prepping for busy days, these recipes turn simple staples into memorable meals. Get ready to unlock the full potential of your pantry staples with these easy, delicious ideas that prove convenience and flavor go hand in hand!
Why These Ingredients Work So Well Together
Hamburger and canned biscuits make a perfect pairing for several reasons. Ground beef is affordable, packed with protein, and incredibly versatile, taking on flavors from various cuisines and cooking methods. Canned biscuits offer convenience, texture, and a satisfying carb component that complements the heartiness of beef. Together, they create balanced meals that are both filling and budget-friendly.
The beauty of this combination lies in its adaptability. You can stretch a pound of hamburger to feed a family of four or more when paired with biscuits, making it an economical choice for meal planning. Additionally, both ingredients have long shelf lives – ground beef can be frozen for months, and canned biscuits last well in the pantry. This makes them ideal for last-minute meals or emergency cooking situations when you need to put something satisfying on the table quickly.
Classic Comfort Food Combos
Hamburger and Biscuit Casserole
This hearty casserole is the ultimate comfort food that comes together with minimal effort. Brown a pound of hamburger with diced onions and garlic, then drain any excess fat. Stir in a can of cream of mushroom soup, a cup of milk, and your favorite vegetables like peas or corn. Transfer the mixture to a baking dish and top with canned biscuits arranged in a single layer. Bake at 375°F for 25-30 minutes until the biscuits are golden brown and the filling is bubbly.
This one-pan wonder is perfect for busy weeknights and can be customized based on what you have on hand. Try adding cheese to the meat mixture or topping the biscuits with melted butter and herbs before baking. The combination of savory beef filling and fluffy, golden biscuits creates a meal that’s both comforting and satisfying.
Mini Hamburger Sliders on Biscuits
Transform canned biscuits into mini slider buns for these adorable and delicious bite-sized burgers. Flatten each biscuit slightly and bake according to package directions until golden. Meanwhile, season and cook small hamburger patties (about 2 ounces each) to your preferred doneness. Assemble the sliders by placing a patty on each biscuit, adding cheese, pickles, and your favorite condiments.
These sliders are perfect for parties, game day snacks, or even as a fun dinner option for kids. You can customize the toppings to suit different tastes, making them a crowd-pleasing option for gatherings. The small size also makes them ideal for portion control and for serving alongside other dishes at a buffet-style meal.
Beef and Biscuit Pot Pie
Give the classic chicken pot pie a beefy twist with this comforting recipe. Brown hamburger with onions, carrots, and celery, then stir in frozen peas and a can of cream of chicken soup. Transfer the mixture to a baking dish and top with canned biscuits arranged in a pattern. Bake until the filling is bubbly and the biscuits are golden brown.
This pot pie variation offers all the comfort of the traditional version with the rich flavor of beef. The flaky biscuits create a perfect topping that soaks up the flavorful gravy-like filling. It’s a complete meal in one dish that’s sure to become a family favorite, especially on cold evenings when you need something warming and satisfying.
Breakfast and Brunch Ideas
Breakfast Biscuits with Hamburger Gravy
Start your day with this hearty Southern-inspired breakfast. Brown hamburger with onions and garlic, then sprinkle with flour to create a roux. Gradually whisk in milk and season with salt, pepper, and a pinch of sage. Simmer until thickened into a rich gravy. Serve over warm canned biscuits that have been baked until golden.
This breakfast is protein-packed and will keep you full well into the afternoon. For extra flavor, try adding a dash of Worcestershire sauce or a sprinkle of cayenne pepper to the gravy. You can also make the gravy ahead of time and simply reheat it when ready to serve, making busy mornings much easier.
Hamburger and Egg Biscuit Sandwiches
Create the ultimate breakfast sandwich by combining hamburger and eggs on canned biscuits. Form hamburger into thin patties and cook to your preference. Fry or scramble eggs and lightly toast the baked biscuits. Assemble the sandwiches by placing a hamburger patty and egg on each biscuit, adding cheese if desired.
These sandwiches are perfect for weekend brunch or as a special breakfast treat. They’re portable too, making them ideal for busy mornings when you need to eat on the go. You can customize them with various toppings like avocado, tomato, or different types of cheese to suit your taste preferences.
International Flavors
Italian-Style Hamburger Biscuit Bake
Give your hamburger and biscuits an Italian twist with this flavorful bake. Brown hamburger with Italian seasoning, garlic, and onions, then stir in marinara sauce and a touch of sugar to balance acidity. Layer the mixture in a baking dish and top with shredded mozzarella. Arrange canned biscuits on top and bake until the biscuits are golden and the cheese is melted and bubbly.
This dish captures the flavors of Italian cuisine while using simple, accessible ingredients. It’s like a deconstructed pizza or a unique take on lasagna that’s sure to please both kids and adults. Serve with a side salad for a complete meal that’s both comforting and satisfying.
Mexican Hamburger Biscuit Cups
These individual cups are perfect for parties or as a fun dinner option. Press canned biscuits into muffin tins to form cups. Brown hamburger with taco seasoning and drain any excess fat. Fill each biscuit cup with the seasoned meat and top with cheese. Bake until the biscuits are golden and the cheese is melted.
Serve these cups with toppings like salsa, sour cream, guacamole, and jalapeños for a build-your-own experience. They’re perfect for parties, game day snacks, or as a fun dinner option that kids especially enjoy. The individual portions also make them great for portion control and for serving alongside other Mexican-inspired dishes.
Kid-Friendly Options
Cheesy Hamburger Biscuit Cups
Kids will love these fun and tasty individual cups. Press canned biscuits into muffin tins to form cups. Brown hamburger with onions and garlic, then mix with cheese sauce or a can of cheese soup. Fill each biscuit cup with the meat mixture and top with additional cheese. Bake until the biscuits are golden and the cheese is melted.
These cups are not only delicious but also fun to eat, making them perfect for kids who might be picky eaters. You can sneak in finely diced vegetables like carrots or zucchini into the meat mixture for added nutrition without compromising taste. The individual portions also make them great for lunchboxes or after-school snacks.
Mini Hamburger Pizza Biscuits
Combine two kid favorites – pizza and hamburgers – into one fun dish. Flatten canned biscuits and place on a baking sheet. Top each with a spoonful of cooked, seasoned hamburger, pizza sauce, and cheese. Bake until the biscuits are golden and the cheese is melted.
These mini pizzas are perfect for kids’ parties, after-school snacks, or even as a fun dinner option. You can set up a topping bar with various vegetables and other pizza toppings, allowing kids to customize their own creations. This interactive element makes mealtime fun and encourages kids to try new toppings they might otherwise avoid.
Time-Saving Meal Prep Tips
To make the most of hamburger and canned biscuits, consider these time-saving strategies. Brown multiple pounds of hamburger at once and freeze in portioned amounts. This makes it easy to pull out exactly what you need for recipes without the mess of browning meat each time. You can also season the meat differently for various cuisines before freezing.
For biscuits, consider baking them ahead of time and storing in an airtight container. They can be quickly refreshed in the oven or toaster oven when needed. You can also prepare and freeze entire casseroles or other dishes for ready-to-bake meals on busy days. Simply thaw overnight in the refrigerator and bake as directed.
Creative Leftover Makeovers
Transform leftovers into entirely new meals to reduce waste and save time. Leftover hamburger and biscuit casserole can be crumbled and reheated in a skillet for a hash-like dish. Or, cube leftover biscuits and use them in place of croutons in salads or soups.
Hamburger patties can be crumbled and added to omelets, scrambled eggs, or pasta dishes. Leftover biscuits can be split and used for mini sandwiches or crumbled to use as a topping for casseroles. With a little creativity, you can extend the life of your meals and minimize food waste while still enjoying delicious flavors.
Conclusion
As we’ve explored, the question of what to make with hamburger and canned biscuits has endless delicious answers. These simple, affordable ingredients can be transformed into comforting casseroles, international-inspired dishes, kid-friendly meals, and creative breakfast options. The versatility of hamburger and canned biscuits makes them a powerhouse duo for any home cook looking to create satisfying meals without breaking the bank or spending hours in the kitchen.
By mastering these recipes and techniques, you’ll always have a go-to solution for quick, delicious meals that will please the whole family. The next time you find yourself wondering what to make with hamburger and canned biscuits, remember these ideas and let your creativity guide you to new culinary adventures with these humble ingredients.
FAQ Section
What are some quick meals I can make with hamburger and canned biscuits? Quick meals include hamburger biscuit casserole, mini sliders, and breakfast sandwiches. These dishes take 30 minutes or less and use simple ingredients you likely have on hand. They’re perfect for busy weeknights when time is limited.
Can I freeze meals made with hamburger and canned biscuits? Yes, most dishes freeze well. Prepare casseroles or bakes up to the point of baking, then freeze. When ready to eat, thaw in the refrigerator overnight and bake as directed. Biscuits may lose some texture when frozen, so consider adding them fresh before baking.
How can I make meals with hamburger and canned biscuits healthier? Use lean ground beef (90% lean or higher) and drain excess fat after cooking. Add vegetables to increase fiber and nutrients. For biscuits, look for reduced-fat options or use whole grain alternatives when available. You can also reduce sodium by using low-sodium canned soups and seasonings.